Banana & Oatmeal Pancakes
These Banana & Oatmeal Pancakes are quick to make and light up any breakfast or brunch table. The pancakes are sweetened naturally with banana, vanilla essence and chocolate! Banana & Oatmeal Pancakes are fantastic with all sorts of toppings, warm, cold, and even plain; so many options!Print
Banana & Oatmeal Pancakes (Gluten-Free & Low FODMAP)
Banana & Oatmeal Pancakes are quick to make and will light up any breakfast or brunch table!
- Yield: 12 1x
- Category: Pancakes
- Diet: Gluten Free
Ingredients
Scale
2 Bananas
3 Eggs
1 dl Milk LF if needed)
50g Oatmeal (GF)
50g Whole-grain rice flour
1 tsp Baking powder
1 tsp Vanilla essence
1 1/2 tsp Cinnamon
1/2 tsp Cardamom
2 tbsp Peanut butter
2 tbsp Dark chocolate drops
Instructions
Mash the bananas with a fork or blend them.
Add the rest of the ingredients and mix with a hand-held mixer.
I fried the small pancakes with a tiny bit of oil.
Serve the pancakes with toppings of your choice.
Notes
Eat & Enjoy!
