Lovely and delicious cookies with crispy edges – Yum! They are easy and quick to make. In Addition, they are both sugar, lactose and gluten-free.
They are an excellent treat for an afternoon snack or on the go! The chocolate & banana cookies taste SO good!
I wish you good luck!
Chocolate & Banana Cookies
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Lovely and delicious cookies with crispy edges – Yum!
- Author: Rau Jensen
- Yield: 12 1x
- Category: Healthy Snacks
- Diet: Gluten Free
Ingredients
250g Bananas
180g Oatmeal
125g Peanut butter
1 Pinch of salt
65g Dark chocolate chips from Biogan
Instructions
Blend the banana in a medium bowl, add the ingredients, and mix well with a spoon.
Scoop 12 cookie bowls and place them on a baking tray with baking paper. Press gently the cookie a little flat.
Bake for 10 minutes at 180 C.
Let them cool down for 20 minutes
Notes
Eat & Enjoy!