Waffles With Lemon have an excellent taste of lemon and vanilla.
2 Eggs
3 dl Milk
80g Coconut oil
1 tsp Baking powder
1 tsp Vanilla powder
1 tsp Xanthan gum*
1 tsp Cardamom
1 Pinch Salt
1,5 Lemon
3 tbsp Sugar
180g Plain white flour GF*
60g Oatmeal GF
Grate lemon zest and squeeze juice into a small bowl.
Melt coconut oil.
Preheat the waffle iron.
Mix everything in a medium bowl with a hand mixer until well combined. Add the lemon zest and squeeze the juice into the mixture.
Grease the waffle iron with coconut oil (only for the first one), and bake the waffles.
You can also use the dough for Belgian waffles if you fancy!
Eat & Enjoy!
* Xanthan gum gives gluten-free baked goods a soft texture and moist crumb that we know from classic baked goods.
* GF glutenfree
Find it online: https://raujensen.com/2021/01/20/waffles-with-lemon/