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Low FODMAP Classics Pancakes (Lactose-Free)

Low FODMAP Classics pancakes (Lactose-free)

Thin, delicious Low FODMAP Classics Pancakes ready to roll or serve with your own favourite filling and toppings.

I prefer to use a mascarpone mixed with vanilla powder and spread it on the pancakes with fresh berries, such as strawberries or raspberries.

Good luck!

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Low FODMAP Classics Pancakes (Lactose-Free)

5 stjerner 4 stjerner 3 stjerner 2 stjerner 1 stjerne

Ingen anmeldelser

Thin, delicious Low FODMAP Classics Pancakes ready to roll or serve with your own favourite filling and toppings.

  • Forfatter: RauJensen
  • Udbytte: 20 1x
  • Kategori: Pancakes

ingredienser

vægt

1 L Milk LF

6 Eggs

Pinch of salt

1 tbsp Sugar

500g Organic sieved spelt flour

Butter or oil

Instruktioner

Mix milk, eggs, salt and sugar in a large bowl.

Sift the flour in the mixture with a hand-held mixer until well combined.

Preheat a pan over medium-high heat with a bit of butter (only for the first one).

Serve the pancakes with your favourite sweet toppings and fresh fruit.

Noter

Eat & Enjoy!

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